
“best thing I've eaten!” Our taste testers raved.
“Not Your Granny’s Stew” is our latest creation—a humble meal turned modern and A+ delicious!
“This is the best thing I've eaten!”
That’s what Summerhill Market taste-testers said when they sampled this savoury ground beef superstar with sweet caramelized onions, carrots, peas, and a hint of jalapeño.

Winner, Winner, Savoury Chicken Dinner 😋
Ringing in September means embracing back-to-school season with easy and delicious.
Like our new Lemon Honey Chicken with Bacon and Parsnip Mash. This stunning dish features a tender chicken breast, perfectly cooked in a sweet and savoury honey lemon sauce, and with smoky bacon. All on a bed of velvety, earthy parsnip mash; a harmonious blend that is just so good!

Eat like you’re on the Amalfi Coast 🍋
Time for a spaghetti up-do!
This time-honoured recipe was inspired by an authentic old-school Italian restaurant we visited many years ago. The dish was so good, we just couldn’t stop thinking about it. So, we took it to the Summerhill test kitchen!

Make risotto like Stanley Tucci
For dinner or entertaining, we’ve made risotto extra special with sweet scallops!
And don’t worry about the time risotto usually takes, because we’ve done all the work for you. Made from scratch in our commissary kitchen, this meal is a keeper.

Lettuce help with dinner 😋
Another winner from the Summerhill Market kitchen—no utensils required—just add lettuce!
The new Summerhill Asian Lettuce Wraps With Chicken are so fresh and delicious we can’t say it enough. Made with ground chicken and sweet red peppers with a kiss of hoisin and sweet chili sauce. Topped with crunchy roasted peanuts, crispy glass noodles, fresh green onions, and cilantro, this low-prep meal is lip-smacking magic.

It’s Here! The Summerhill Guide To Eating Summer Issue.
We’re excited to share The Summerhill Market Guide to Eating. Our beautiful Summer 2024 Issue was created to make your what-to-eat decisions a little easier, featuring some of our best and latest prepared meals and bakery items.
We also included a few cooking lessons and recipes we hope you learn by heart, like our Ontario Peach and Burrata Salad. With peaches in season…it’s delicious!

Easy grill and chill dinner, with skillet flat Marinated chicken
When it's this hot outside, the last thing you want to do is cook.
Why not make the best of it (and the rain!), with an easy-to-grill dinner that tastes fantastic and requires very little effort.
Fire up your grill and toss on Summerhill's Flat Chicken in French Herb Marinade (it roasts up quickly, and tastes delicious served hot or cold).

cook up a cottage-perfect burger, Summerhill Market Style
There’s nothing like a good homemade burger, especially when it's made with Summerhill's AAA Angus ground beef!
Our top-notch beef makes it easy to craft an incredibly flavourful, tender, and juicy burger everyone will love. All you have to do is grab a good handful of our premium ground beef, sprinkle with sea salt, and shape into 1½ inch high patties. Don't mash the beef too much or you'll get a dense burger—you want a light, soft, almost airy end result.

delicious summer salads you can stock up on and savour
Salad Days!
We've hand-crafted the most delicious summer salads you can stock up on and savour throughout the summer. No heating and no prep required!
Think Chopped Wedge Salad (yes, we chopped up the lettuce for you!) with thick-cut bacon and blue-cheese dressing; hearty Greek Orzo Salad with grilled chicken breast; and a must-try Ultimate Crunch Salad with Jicama with lime vinaigrette and sweet roasted peanuts. All of them loaded with flavour!

Learn to cook a perfect steak, using the reverse sear method 🥩
Learn to cook a perfect steak using the reverse sear method, an effortless way to achieve a beautifully cooked steak, rain or shine, no BBQ required!
The reverse sear is a slow and steady method that ensures your steak is perfectly cooked from edge to edge. Start with our best-quality Bone-In Rib Steak, on special this weekend.
These are the exact but simple steps.

Shrimp Boil for Canada Day, Please!
Shrimp boils are synonymous with hanging out: a group gathers around a boiling pot, often outdoors, and enjoys food, music and being together.
Summerhill Market's made-in-house Shrimp Boil Dinner for Two lets you tap into the flavours of this fun tradition, without any of the fuss.

New Best-selling Dip
Our new Dill Pickle Dip knocks it out of the park and soon to become your go-to snack.
Creamy mayonnaise and rich sour cream are enlivened with chopped pickles, a bit of zippy pickle juice and lots of fresh dill – the result is lip-smacking lusciousness.
It gets better… We paired this winner with our famous Summerhill Sea Salt Chips and, oh my!

It’s a flavour steak out 😀
Deliciously healthy steak fajitas!
Nutritious? Check. Effortless? Yes. Beyond yummy? You know it!
Our chef-prepared Steak Fajitas (a homemade meal you don't have to cook yourself) are the bomb!

Graham Cashew Crunch (the candy you can’t get enough of)
"The candy you can't get enough of". One bite of our brand-new Graham Cashew Crunch and you'll understand why!
Handmade right in our Summerhill bakery this candy went through vigorous testing before it made it to our shelves. Graham wafers and whole cashews, toasted to perfection, then sprinkled with sea salt and topped with the perfect drizzle of white chocolate. It's a real winner!

Channel your inner Palm Beach chic, with our new summer salad 🏝️
Discover our new Chicken, Avocado, and Tortilla Salad. Vibrant, fresh, and delicious, it’s the perfect summer salad!
Tender grilled chicken, roasted corn, chunky avocado, and zingy red onion join crisp romaine and tender, ruffled savoy cabbage. Crispy house-made tortillas dial up the crunch, while a zesty lime vinaigrette adds the perfect balance. It all comes together to create a healthy and tasty delight.

Breakfast is served, meet the game-changers ☀️
Breakfast is served!
Need a fast breakfast on the run? You'll be thrilled to hear we've just launched our Summerhill Market breakfast series…Delicious Egg Bites two ways: Bacon & Cheddar (with whole eggs), and Sun-dried Tomato & Feta (with egg whites). And a Spinach and Feta Wrap, also with egg whites. They are tested to perfection and so good!

Fajitas, that beckon everyone to the table
For the lazy days of the long weekend ahead, a few delicious prepared dishes provide little time in the kitchen… and more time doing nothing at all. Yes, please!
Our new Sheet Pan Fajitas with bell peppers and onions are delicious, and created with smoked paprika & chipotle for that just-grilled flavour. A quick warm in the oven—or on the grill—right in their tin, reveals their spicy goodness. Serve on a platter with a side of tortillas, our chunky guacamole, sliced limes, and fresh cilantro…it's a spicy and aromatic platter that beckons everyone to the table.

A délicieux new salad, like spring on a plate ☀️
Discover our new, délicieux Niçoise salad.
Bright, fresh, and colourful, it's like spring on a plate.
Our chefs confit fresh Albacore Tuna from British Columbia, then layer it with tender baby potatoes, vibrant asparagus, crunchy green beans and radishes, briny capers, rich olives, and fresh dill. Jammy eggs complement the flavours, for the perfect finishing touch—A masterpiece French salad!

Introducing Summerhill’s Own made-fresh Poke Bowls
Introducing Summerhill’s Own made-fresh Poke Bowls. And we mean fresh! Our kitchen team assembles and packages these delicious bowls to get them fresh in-store Monday to Saturday!

Authentic Indian comfort food in the comfort of home
This week's Spinach Tofu Curry with Pulao Rice dinner feature is Indian comfort food at its finest.
As good as the best restaurant take-out, our take-home dish is super fresh, lightly spiced, and delicious. And when warmed, it smells so good!