We prepped your lamb, so you don’t have to
Making your own lamb roast at home for Easter just got easier!
Our Summerhill Market butchers have done all the heavy lifting for you! First, they marinate a New Zealand boneless leg of lamb in rosemary, garlic, and honey, then tie it all together and insert 12 cloves of garlic. So, all you have to do…
Eat like Matty Matheson, Discover chef-worthy Mac and Cheese 😜
Truth: mac and cheese is a comfort-food classic.
Which is why we're thrilled to announce Summerhill is now carrying Toronto restaurateur, Internet Personality, and Actor, Chef Matty Matheson's to-die-for Macaroni and Cheese. It's a luxury pantry staple at its finest. Bonus: it cooks up in 6 minutes!
Who knew sausages could look this good? They taste even better!
Our butcher at Summerhill Market recently launched a new line of sausages — handmade weekly in 6 different flavours. He says, “They are the quintessential sausage, and the honey garlic is awesome!” Did you know we sell over 100 pounds of sausages in our stores each week? There's a good reason why — they are downright delicious!
Better-than-reservations truffle, shrimp, and lobster pasta
Forget traffic and set menus – make a fancy restaurant-worthy dinner in the comfort of your own home—no reservations required!
Cook a pork chop like Gordon Ramsay, without using the f-word
If it’s been a while since you cooked a pork chop, this recipe will inspire you to bring this meat into your weekly dinner rotation. It’s easy to cook and so delicious. It’s hard to resist a perfectly cooked pork chop – that beautifully seared outside, the meltingly tender, juicy inside. Yum!
Lunchbox magic
With September's impending back to school arrival, deciding what to pack in those lunchboxes isn't easy. So we created a healthy and delicious prep list for you, 10 Ways To Make A Lunch Box Magic.
Air fryer pickerel… Fast, easy, and delicious
Getting dinner on the table at the end of the day doesn't have to feel like a mad dash. It helps to have a few go-to options lined up, like Air fryer pickerel (recipe inside).
Elevated take-out With Authentic, Traditional Ingredients
Marinated in yogurt and spices, and served with fragrant basmati rice, Summerhill’s butter chicken for 2 is authentic and rich, and we think easily competes with any top Indian restaurant in Toronto.
The Long Weekend Done For You Shrimp Boil
We're leading this week's specials with our incredible Shrimp boil full of large succulent shrimp (yes they taste as incredible as they look, above), baby potatoes, spicy country sausages, and the sweetest Ontario corn. It’s not only delicious but beautiful spread out on white parchment, or served on large platters everyone will love.
Make Roast Chicken Like A Michelin Star Chef
There are few things as delicious as a roast chicken. Whether you’re seeking refuge from a busy week, or inviting friends for dinner, roast chicken is the perfect celebratory meal. And it’s nearly effortless to cook! Michelin star Chef Thomas Keller is known for fine dining finesse, but his recipe for simple roast chicken at home is about as easy as it gets.