Cake, but not so sweet
Craving a treat that isn’t too sweet? We were too.
That’s why we came up with this amazing moist and indulgent cake, part of our new “Not So Sweet” program. And while it’s free of a lot of stuff, it's full of flavour. Really!
Host Easter brunch like a pro
Host Easter Brunch with our delicious, easy-to-pull-together food.
Focaccia Forward! We’ve Innovated This Classic Bread
Don’t miss our new Focaccia with cipollini onions, sweet potato & rosemary.
We find inspiration everywhere and our latest bakery creation is delicious proof.
We prepped your lamb, so you don’t have to
Making your own lamb roast at home for Easter just got easier! Our Summerhill Market butchers have done all the heavy lifting for you!
Our new cookies, are perfect for your Easter baskets!
This year, we gave our Easter cookies a little makeover. Inspired by the beautiful, natural colours of heritage eggs, we dipped the cookies in royal icing tinted with pretty blues, pale pink, yellow, and cream. These eggs, chicks, and bunnies are almost too cute to eat!
This tart…one bite and you're hooked 😋
Our beautiful and oh-so-delicious Passion Fruit Tart tastes incredible. It’s perfect for your Easter table; however, once you taste it, you'll want to have a bite every day — we promise!
Passion fruit curd on a rustic pastry is dotted with passion fruit pulp, then draped in a protective layer of clear glaze to retain its vibrant yellow colour. The curd has a uniquely intoxicating taste by combining fresh passion fruit with the creaminess of butter, egg yolks, sugar, and lemon.
Tabletop tips for your upcoming Easter dinner 🍽 🌷
It's Easter in just over a month! And to keep it as simple as possible, all you need is a little planning.
Thanks to our delicious, prepared Holiday Dinners and tabletop tips, you can still wow your guests and have time to mix and mingle!