The Sunday dinner ritual, we should make every effort to uphold
Sunday dinner with delicious food and good conversation around the table is a ritual we should make every effort to uphold. Invite your neighbours, invite your friends, for a home-cooked meal that’s hard to resist!
Our monthly-prepared dinner features are created for exactly this reason: to keep meal prep easy while allowing you to serve a lovely from-scratch meal made with the finest ingredients right in our kitchen.
Each month, we plan classic dinner features that are easy to heat and sure to please, and always at a special price. This week's feature is the beloved French classic, Coq au vin, with garlic mashed potatoes—chicken braised tender in a rich red wine sauce with mushrooms, it's really special! On the schedule for the rest of the month are Beer-battered fish & chips and slow-cooked Brisket dinner with fingerling potatoes and heirloom carrots! Check the schedule below to ensure you don’t miss out.
Come pick up your favourites today so you can focus on what matters most: spending quality time and ensuring that Sunday dinners remain a cherished tradition. Enjoy!
Friendly Reminder to BYOB (Bring Your Own Bag)
We’ve used up the last of our plastic grocery bags so please remember to bring your own bags when shopping at our stores. Better yet, purchase one of our beautiful, reusable Summerhill Market Totes.
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