Our story

We’ve dedicated our work lives to making our customers happy by offering high quality food and drink in a cheerful, welcoming environment. So even when life throws us a few curves, we stay positive and maintain our enthusiasm and joy.

Our managers

Brad McMullen

Company President

Christy McMullen

Owner

Bob McMullen

Owner

Rick Knapp

General Manager

Margaret Persaud

Deli Manager

Joe Ranieri

Produce Manager

Jonathan Davies

Prepared Foods Manager

Alex Karatsoreas

Mt. Pleasant Store Manager

Vera Funtova

Floral Boutique Manager

Our Staff

Bart Desiron

Executive Chef

Bart Bowler

Sous Chef

Tyler Jull

Chef de Cuisine

Siva Elxumanan

Large Batch Production Chef

Nicole Rumball

Recipe Developer and Head Salad Chef

Mario Totaro

Head Chef of Pastry Kitchen

Candace Cheung

Kitchen and Catering Coordinator

Ashley Escandor

Catering Coordinator

Hannah Nastamagos

Marketing and Communications Coordinator

History of Summerhill Market

Frank McMullen was the founder of Summerhill Market, which he opened in Rosedale back in 1954. As the neighborhood grocer, Frank took pride in knowing the majority of our customers by name and eventually became one of the most well known faces in the community.

Careers

We are always looking for enthusiastic, reliable, goal-oriented people who share our passion for food and customer service. If you are intrested in working with us kindly fill out our online application form

Development 2018

Summerhill Market is always looking to the future for the next best thing in the industry, and for more ways to expand and make our store better. We never stop asking ourselves, “How can we do better?” We’re not afraid to try ideas that will improve what we do and make our customer’s experiences even more fulfilling.

Awards

Summerhill Market is passionate about becoming the best independent grocer in the country