Grilled Salmon Mango Dinner – 580g
Freshly grilled salmon served with a perfectly tangy mango salsa.
Ingredients: Salmon (fish), Salsa (mango, red pepper, red onion, cilantro, jalapeno, lime juice [water, concentrated lime juice, sulphites, lime oil], lime zest), Brown rice, Asparagus (olive oil, butter [milk], salt, pepper).
May contain peanuts, tree nuts, wheat, soy, mustard, sesame, eggs, crustacean shellfish.
OVEN: Preheat oven to 375F. Bake for 15-20 mins or until product reaches internal temperature of 165F. Do not exceed 400F. Remove cover with caution and avoid escaping steam.
MICROWAVE: Pierce film. Heat for 2-3 mins. Remove cover with caution and avoid escaping steam. Stir product. Microwave further for 1 minute.
Once opened, consume within 2 days.