Beef Shepherd’s Pie – MD- 900g
Ingredients: Potatoes (potatoes [sulphites], cream [milk], butter, salt, pepper), Beef mix (canned whole tomatoes [peeled tomatoes, tomato puree, basil, salt, citric acid], canola oil, onions, demi sauce [beef bones, veal stock [water, veal bones, onions, carrots, celery, portobello mushroom, tomato paste, thyme, black pepper, bay leaves], onions, red wine, carrots, celery, water, cornstarch, thyme, salt, olive oil, black pepper, bay leaves], peas, corn, olive oil, red wine, garlic, salt, worcestershire sauce [white vinegar, blackstrap molasses, glucose-fructose, salt, anchovies [fish], onions, tamarind extract, garlic, spices, flavour], black pepper, tabasco sauce [vinegar, red pepper, salt]).
May contain peanuts, tree nuts, wheat, soy, sesame, mustard, sesame, eggs, crustacean shellfish.
Oven: Preheat oven to 375ºF. Bake for 15-20 mins or until product reaches internal temp of 165ºF. Do not exceed 400ºF. Remove cover with caution and avoid escaping steam.
Microwave: Pierce film. Microwave for 5-6 mins. Remove cover with caution and avoid escaping steam. Stir product.
Once opened, consume within 2 days.