Our Team
Our differences and diversity is what make us strong. So we treat each other with the deepest respect, staying open to opinions and ideas and standing by our word. When we say we’re going to do something, we do it, whether it’s for a customer or a fellow employee.
Our managers
Brad McMullen
Co-Owner
Christy McMullen
Co-Owner
Bob McMullen
Owner
Matthew Rogge
General Manager
Christina Barone
Executive Chef
Kim Greer
Annex Store Manager
Alnoor Datoo
Rosedale Store Manager
Luka Cuvalo
Rosedale Store Manager
Bart Desiron
Director of Operations - Commissary
Alex Karatsoreas
Store Manager
Margaret Persaud
Deli & Cheese Dept. Manager
Joe Ranieri
Produce Dept. Manager
Jonathan Davies
Prepared Foods Dept. Manager
Vera Funtova
Floral Boutique Manager
Our Staff
Bart Bowler
Sous Chef
Tyler Jull
Chef de Cuisine
Siva Elxumanan
Large Batch Production Chef
Nicole Rumball
Head Salad Chef
Mario Totaro
Head Pastry Chef
Candace Cheung
Executive Assistant
Ashley Escandor
Catering & Kitchen Office
