+ Summerhill Market
Summerhill Logo
1054 Mt.Pleasant Road
Monday to Friday 8am - 9pm
Saturday & Sunday 8am - 8pm

(416) 485-4471

446 Summerhill Avenue
Monday to Friday 8am - 8pm
Saturday & Sunday 8am - 7pm

(416) 921-2714
Logo

Easter 2013 Menu Order Form

PLACE YOUR ORDER ONLINE AND GET 5% OFF YOUR EASTER DINNER ORDER

Questions? Call us! 416-921-2714
or email us at catering@summerhillmarket.com

Kindly place your order at least 48 hours in advance. You will be required to pick up your order.


Summerhill Market dinners are packaged in foil containers with instructions for easy re-heating.
Please be advised that we no longer offer warm dinners.

Ham Feast
Naturally Smoked Honey-Baked Ham
Homemade Raisin Sauce
Hot Mustard
Scalloped Potatoes
Garlic-Sautéed Green Beans
Baby Carrots

#person $26.55/Person

Total

$0.00
[Sales tax exempt]

Lamb Feast
Roast Leg of Lamb Slices
(Roasted with Garlic & Rosemary)
Natural Lamb Jus
Homemade Mint Sauce
Buttermilk Mashed Potatoes
Asparagus Spears
Baby Carrots

#person $35.10/Person

Total

$0.00
[Sales tax exempt]

Beef Feast
Beef Tenderloin
Port Shallot Pepper Reduction
French Green Beans
Rosemary Roasted Fingerling Potatoes
Sautéed Wild Mushrooms

#person $35.10/Person

Total

$0.00
[Sales tax exempt]

From the bakery & pastry
Please be informed that all bakery and pastry items will be available on the shelf for your convenience. Specialty cakes from the pastry counter however, will have to be ordered.

Please enter contact information
First Name
Last Name
Email
Phone
Special Requests
Pick-up day
Pick-up time
Please use the "Pick-up time" drop down menu to select a pick-up time based on the following schedule:

Summerhill Avenue Location
March 28-29 (Thurs-Fri) 9:00 am to 8:00 pm>
March 30-31 (Sat-Sun) 9:00 am to 6:00 pm

Mt. Pleasant Road Location
March 28-29 (Thurs-Fri) 9:00 am to 8:00 pm>
March 30-31 (Sat-Sun) 10:00 am to 6:00 pm
Pick-up location
446 Summerhill Avenue
Toronto ON M4W 2E4
Phone: (416) 921.2714 Fax: (416) 924.6767
  1054 Mt. Pleasant Road
Toronto ON M4P 2M4
Phone: (416) 485-4471