Appetizers

CRAB CAKES

Miniature King crab cakes served with our red pepper aioli.

Requires re-heating (8-10 min. at 350)
$30.00 per dozen

   

DUCK CONFIT CIGARS

Duck leg confit, braised cabbage in a wonton cigar served with dipping sauce.

Requires re-heating
$25.00 per dozen

   

SMOKED SALMON

Triangle toast points with our housemade remoulade, topped with smoked salmon and dill. 

 
$25.00 per dozen

   

PRAWN

Crisp coconut cayenne coated prawns with a roasted red pepper dip.

Requires re-heating

$40.00 per dozen
   

BEEF
Seared and skewered prime beef tenderloin with crisp pea and hoisin glaze.

Requires re-heating
$30.00 per dozen

   

SPRING ROLLS
Crispy fried wonton wrappers filled with julienne vegetables and served with sweet chili sauce.

Requires re-heating
$30.00 per dozen

   

FRESH SALAD ROLLS
Rice paper wraps filled with rice noodles, julienne vegetables and tofu.  Served with dipping sauce.

$30.00 per dozen

Add Shrimp $34.00 per dozen

   

SPRING ROLLS
Crispy fried wonton wrappers filled with julienne vegetables and served with sweet chili sauce.

Requires re-heating
$30.00 per dozen

 

Orders must be placed at least 48 hours prior to pick-up time.


To place your order, e-mail catering@summerhillmarket.com or call the catering hotline at (416) 921-2714 Extension 218

Addtional ordering information can be found here