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FIELD GREENS
Mixed field greens with toasted walnuts, orange segments and stilton with tart granny smith apples and a citrus vinaigrette.
$2.99 per person (Minimum order of 6) |
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FRENCH POTATO SALAD
Sliced fingerling potatoes, haricot verts, hard boiled egg, onions, fresh herbs with a mimosa vinaigrette.
$2.99 per person (Minimum order of 6) |
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GREEK SALAD
Fresh cut English cucumbers, vine ripe tomatoes, thin sliced red onions topped with Greek Feta and Kalamata olives finish with red wine herb vinaigrette.
$2.99 per person (Minimum order of 6) |
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CAPRESE SALAD
Sliced cherry tomatoes, bocconcini with fresh basil, served with a balsamic vinaigrette and lemon zest.
$3.99 per person (Minimum order of 6) |
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COBB SALAD
Chopped fresh field greens with free range chicken breast, crumbled Berkshire bacon, Omega 3 hard boiled egg, tomatoes and Roquefort blue cheese.
$3.99 per person (Minimum order of 6) |
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CHICKEN CAESAR
Perfectly grilled chicken breast, crisp romaine, croutons, grilled bacon, grated parmigiano reggiano cheese with lemon Caesar dressing.
$3.99 per person (Minimum order of 6) |
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CRANBERRY PECAN
Baby spinach, sliced red onions, sundried cranberries, candied pecans, and balsamic vinaigrette topped with fresh chevre.
$2.99 per person (Minimum order of 6) |
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LOBSTER
Fresh Canadian lobster poached and served on mixed greens with grapefruit segments, mango & avocado with burnt butter dressing.
$6.99 per person (Minimum order of 6) |
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SHRIMP AND SPINACH SALAD
Large sauteed prawns on a bed of fresh baby spinach with sliced tomatoes, Greek feta, cucumber slices and crispy Berkshire bacon. Served with a lemon wedge and creamy dressing.
$4.99 per person (Minimum order of 6) |
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CHICKEN, ORANGE & CASHEW SALAD
Mixed field greens with grilled chicken, toasted cashews, orange segments, cucumber slices and cherry tomatoes. Served with Balsamic Vinaigrette.
$3.99 per person (Minimum order of 6)
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PESTO CHICKEN ON MIXED GREENS
Pesto marinated chicken breast served on a bed of fresh mixed field greens with toasted pinenuts, cucumber slices and tomatoes. Served with a creamy dressing.
$3.99 per person (Minimum order of 6)
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GARDEN TOMATO & BOCCONCINI SALAD
Mixed field greens with mini bocconcini, cherry tomatoes, red onions and cucumbers and served with a Balsamic Vinaigrette.
$3.99 per person (Minimum order of 6)
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FRUIT SALAD ON MIXED GREENS
Freshest fruit including grapes and orange segments served on a bed of spinach with toasted sliced almonds and dried cranberries. Served with Raspberry dressing.
$2.99 per person (Minimum order of 6)
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DETROIT SALAD
Steak grilled to perfection served on a bed of baby spinach with roasted mushrooms, Berkshire bacon bits, cherry tomatoes, sliced cucumbers and hard boiled egg slices. Served with Blue cheese dressing.
$4.99 per person (Minimum order of 6)
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SEARED TUNA ON BABY SPINACH
Seared Ahi Tuna served on a bed of baby spinach with french green beans, fingerling potatoes, black kalamata olives and hard boiled egg slices. Served with French dressing.
$4.99 per person (Minimum order of 6)
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SMOKED SALMON ON MIXED GREENS
Smoked salmon slices served on a bed of mixed field greens with capers, cherry tomatoes, cucumber slices, red onions and hard boiled egg slices. Served with a lemon wedge and Balsamic dressing.
$4.99 per person (Minimum order of 6)
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CHEF SALAD
Mixed field greens with turkey, ham and roast beef strips accompanied by sliced cucumbers, cherry tomatoes, mixed cheeses and hard boiled egg slices. Served with a Ranch dressing.
$3.99 per person (Minimum order of 6)
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STEAK & ASPARAGUS SALAD
Steak slices grilled to perfection served on a bed of mixed field greens with grilled asparagus spears, cherry tomatoes, cucumber slices and lemon wedge. Served with ranch dressing
$4.99 per person (Minimum order of 6)
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POACHED SALMON ON MIXED GREENS
Atlantic Salmon poached with mirepoix served on a bed of mixed field greens accompanied by cherry tomatoes, grilled asparagus spears and cucumber slices. Served with a lemon wedge and balsamic dressing.
$6.99 per person (Minimum order of 6)
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COTTAGE CHEESE & FRUIT BOWL
Freshest fruit in season (plum, grapes, peach, cantaloupe, strawberry, kiwi, blueberries, raspberries) served on a bed of mixed field greens. Served with honey infused cottage cheese and mint.
$3.99 per person (Minimum order of 6)
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GRILLED CHICKEN W/ ASPARAGUS
Grilled chicken breast slices served on a bed of mixed field greens topped with grilled asparagus spears, cucumber slices and cherry tomatoes. Served with a lemon wedge and balsamic dressing.
$3.99 per person (Minimum order of 6)
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ASIAN SESAME SALAD
Asian inspired vegetarian salad served on a bed of mixed field greens with orange segments, toasted almonds, cherry tomatoes, cucumber strips and crispy noodles. Served with sweet asian dressing.
$2.99 per person (Minimum order of 6
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